Below are the archive for Jawatan Kosong food Januari 2021. There are 2390 Jawatan Kosong food collected by Jawatan Kini. Find Jawatan Kosong food that match with your criteria.
ARCHIVE JAWATAN KOSONG food Januari 2021
Job Vacancies Food & Beverage Assistant
Able to explain in detail Food & Beverage menu. Assist in the daily preparation of mise-en-place. Polishing of cutlery and glassware.
Job Vacancies Food Microbiologist
Degree in Microbiology or Food Science & Nutrition. Preferably with experience in ISO/IEC 17025 accreditation. WHY YOU SHOULD JOIN BP HEALTHCARE GROUP.
Job Vacancies Chemist (Food Testing)
Minimum of 2 years experiences in Food Testing / Chemical Laboratory. Minimum 2 years of analytical experience in AAS, HPLC & GCMS familiar with.
Job Vacancies Food & Beverage Captain
Assists in developing, planning, and ensuring the implementation of service standards in the restaurant. Continuously suggests and assists in developing new…
Job Vacancies MAFF-GAP Assistant Project Officer
Minimum bachelor degree in agriculture, food industry, economics, international. Project for Enhancing the Recognition of GAP by Partnership with ASEAN.
Job Vacancies Food Technologist
Preferably Senior Executives specializing in Food Technology/Nutritionist or equivalent. Support Food Safety programs by being an active team member.
Job Vacancies Food Technologist
Degree in Food Technology/Food Science or its equivalent. Minimum 3 years working experience in food processing will be an added advantage.
Job Vacancies Food and Beverage Server
Handles food according to the Food Safety Standards and maintains the cleanliness of the outlet as per hotel standards. Able to read and communicate in English.
Job Vacancies Assistant Restaurant Manager / Restaurant Manager
Diploma/Degree in Food Service/Culinary Arts / Business/Management / Economics or equivalent. You will develop your team to achieve restaurant results and…
Job Vacancies Intern (Food Science)
Food Safety, HACCP and auditing processes. Fresh graduate or student (preferably food science or equivalent background). Fluent English and local language.